INGREDIENTS
3 ounces well-chilled prosecco
3 ounces well-chilled pure pomegranate juice
Lime twist, for garnish
PREPARATION
In a champagne flute, combine the prosecco and pomegranate juice. Garnish with the lime twist.
Tip
- To make a party-size punch, combine equal parts prosecco and pomegranate juice in a punch bowl set in ice. Garnish with lime slices.
Comments
Post a Comment